Omega III Fish Oil
Omega III Fish Oil is a nutraceutical ingredient that is extracted from cold-water fish such as salmon, mackerel, and sardines. It is rich in omega-3 fatty acids, including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are essential for cardiovascular health, brain function, and immune support.
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Description
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Our Omega III Fish Oil is a high-quality nutraceutical ingredient made from natural sources. It is produced using a molecular distillation process that removes impurities and ensures the highest possible quality and purity.
Whether used in dietary supplements or functional foods, our Omega III Fish Oil offers a convenient and effective way to support overall health and wellness. Our product is non-GMO and free from artificial colors, flavors, and preservatives, ensuring the highest possible quality and purity.
| Parameter | Specification |
|---|---|
| Botanical Source | Cold-water fish |
| Purity | ≥ 30% Omega-3 Fatty Acids |
| Appearance | Clear to light yellow oily liquid |
| Odor | Characteristic |
| Identification | Positive for EPA and DHA |
| EPA Content | ≥ 18% |
| DHA Content | ≥ 12% |
| Total Omega-3 Fatty Acids | ≥ 30% |
| Peroxide Value | ≤ 5.0 meq/kg |
| Anisidine Value | ≤ 20 |
| TOTOX Value | ≤ 26 |
| Heavy Metals | <10 ppm |
| Microbial Limit | <1,000 CFU/g |
| Yeast and Mold Limit | <100 CFU/g |
| E. coli | Negative |
| Salmonella | Negative |
| GMO Status | Non-GMO |
| Allergens | Contains Fish |
| Shelf Life | 3 years |
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