L-Tryptophan
L-Tryptophan
L-Tryptophan is an essential amino acid that is necessary for the production of proteins and the synthesis of serotonin, a neurotransmitter that regulates mood, appetite, and sleep. It is commonly found in protein-rich foods such as meat, fish, eggs, and dairy products.
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Description
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L-Tryptophan is an essential amino acid that cannot be produced by the body and must be obtained through the diet or supplements. It is a key component in the production of proteins and is converted into serotonin, a neurotransmitter that plays a critical role in regulating mood, appetite, and sleep.
L-Tryptophan is commonly used as a dietary supplement for its potential benefits in promoting relaxation, reducing symptoms of depression and anxiety, and improving sleep quality. It has also been found to have anti-inflammatory properties and may be beneficial for certain conditions such as irritable bowel syndrome.
ABCO India offers high-quality L-Tryptophan for use in the production of supplements and functional foods.
Item |
Specification |
Result |
Appearance | White crystalline or crystalline powder | Conforms |
Identification | Infrared Absorption | Conforms |
Specific rotation [ a ] D20 | -29.4 to -32.8 ° | -31.5 ° |
pH | 5.5 to 7.0 | 6.3 |
Loss on drying | Not more than 0.3 % | 0.16% |
Residue on ignition | Not more than 0.10 % | 0.04% |
Chloride ( CI ) | Not more than 0.05 % | Conforms |
Sulfate ( SO4 ) | Not more than 0.03 % | Conforms |
Iron ( Fe ) | Not more than 30ppm | Conforms |
Heavy metals | Not more than 15ppm | Conforms |
Lead | Not more than 3ppm | Conforms |
Arsenic ( as As203 ) | Not more than 1ppm | Conforms |
Mercury | Not more than 0.1ppm | Conforms |
Cadmium | Not more than 1ppm | Conforms |
Assay | 98.5 % to 101.5 % | 99.50% |
Total Plate Count | Not more than 1000cfu / g | Conforms |
Yeast and Mould | Not more than 100cfu / g | Conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
S.aureus | Negative | Negative |
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